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Giuseppe Trine 500g

The Milo family have been making Italian staples such as pasta in the town of Bintonto in Puglia, Southern Italy since 1800.
Two centuries later, Giuseppe Milo and his brothers continue the journey started by their great grandfather, Nicola Milo.
They are proud of the family tradition and remain and artisan manufacturer, commited to producing products of the highest quality.
The range includes pasta, pasta sauce, grissini, pesto, truffled honey, diced and shaved truffles and truffle oil.

The meaning of Trine is "pure" and is an old Italian girls name.
This bronze extruded pasta is sensational with any type of sauce also is great with anchovies and olive oil.
Cooking time 12 minutes in boiling water

500g bag. Carton:12.

product code - DRPAGIUT500


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