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Bolero Paprika Smoked Sweet 90g Tin

Capsicum anum peppers are lightly smoked over an oak fire as they dry, then ground to a powder. The result is a rich, mellow flavoured spice with a brilliant red colour.
Good in potato and fish dishes and in bean or chickpea stews.
Available in a foodservice 750g tin.
90g tin. Carton: 24.


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