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CHEESE

The 180 Acres Range, launched in 2007 characterised the Raw Materials cheese selection. A premium quality range made with the freshest milk and traditional methods.
Simon Gough is owner & master cheese maker at Binnorie Dairy is in the heart of N.S.W premier wine growing region, the Hunter Valley. His range of cheeses includes a smooth and creamy marinated fetta as well as Middle Eastern style labna.
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